5 Ingredients Pumpkin Mousse Recipe
This quick and creamy pumpkin mousse recipe is perfect for fall, featuring just five simple ingredients: instant vanilla pudding, cold milk, pumpkin puree, Cool Whip, and pumpkin pie spice. Enjoy the cozy flavors of pumpkin in a light and fluffy mousse, perfect for holiday gatherings or a simple weeknight treat. Ready in minutes, this mousse is a delightful dessert everyone will love.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes + 1 hour chill time
- Yield: 4-6 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 3-4 oz Package Instant Vanilla Pudding
- 1 1/4 Cups Cold Milk
- 1 Cup Pumpkin Puree
- 1 Cup Cool Whip
- 1 tsp Pumpkin Pie Spice
Instructions
- In a mixing bowl, combine instant vanilla pudding mix and cold milk. Whisk until the mixture begins to thicken.
- Add pumpkin puree and pumpkin pie spice to the pudding mixture. Stir until well combined.
- Gently fold in the Cool Whip until the mixture is smooth and fluffy.
- Refrigerate the mousse for at least 1 hour to set.
- Serve chilled, garnished with extra Cool Whip or a sprinkle of pumpkin pie spice if desired.
Notes
- Make sure to use pure pumpkin puree, not pumpkin pie filling, for the best flavor.
- You can adjust the amount of pumpkin pie spice to taste.
Nutrition
- Serving Size: 1 serving (based on 6 servings)
- Calories: 150-180 kcal
- Sugar: 15g
- Sodium: 180mg
Find it online: https://emiliarecipes.com/5-ingredients-pumpkin-mousse-recipe/