Alabama Fire Crackers Recipe
Alabama Fire Crackers are a zesty, spicy snack made with saltine crackers, ranch seasoning, and red pepper flakes. This no-bake recipe is simple yet packed with bold flavors, making it a perfect appetizer or snack for parties, game nights, or any occasion.
- Prep Time: 5 minutes
- Cook Time: 0 minutes (optional 15 minutes if baking)
- Total Time: 4 hours (including marinating)
- Yield: 10 servings 1x
- Category: Snack, Appetizer
- Method: No-Bake / Baked (optional)
- Cuisine: Southern, American
- Diet: Vegetarian
Ingredients
Scale
- 1 box (16 oz) saltine crackers
- 1 cup canola oil
- 1 packet (1 oz) ranch seasoning mix
- 1 ½ tbsp crushed red pepper flakes
- 1 tsp garlic powder
- 1 tsp onion powder
- ½ tsp black pepper
Instructions
- Place saltine crackers in a large, sealable plastic bag or container.
- In a small bowl, whisk together canola oil, ranch seasoning, red pepper flakes, garlic powder, onion powder, and black pepper.
- Pour the seasoned oil mixture over the crackers, seal the bag, and gently turn it over to coat evenly.
- Let the crackers sit for at least 4 hours or overnight, turning the bag occasionally to distribute flavors.
- Serve and enjoy!
Notes
- For extra crispiness, bake the crackers at 250°F (120°C) for 15 minutes.
- Store in an airtight container for up to a week.
- Adjust red pepper flakes to control spiciness.
Nutrition
- Serving Size: 5-6 crackers
- Calories: 150
- Sugar: 0g
- Sodium: 280mg
Find it online: https://emiliarecipes.com/alabama-fire-crackers-recipe/