BBQ Pulled Pork Pizza Recipe
BBQ Pulled Pork Pizza combines tender pulled pork, tangy BBQ sauce, sautéed mushrooms, onions, and melted cheddar cheese on a crispy pizza crust. A mouthwatering twist on classic pizza that’s perfect for family dinners. Keywords: BBQ pulled pork pizza, pulled pork pizza recipe, BBQ pizza, homemade pizza.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Kosher
Ingredients
Scale
- 1 pizza crust (homemade or pre-made)
- 1 ½ cups pulled pork (leftover from slow cooker pulled pork)
- ½ cup BBQ sauce
- 16 ounces mushrooms, sliced
- 1 medium onion, coarsely chopped
- 2 cloves garlic, pressed
- 1 tablespoon olive oil (for sautéing)
- 2 cups cheddar cheese, shredded
Instructions
- Preheat the oven according to pizza crust instructions.
- In a pan, heat olive oil over medium heat. Sauté the garlic, onions, and mushrooms until softened.
- Spread BBQ sauce evenly over the pizza crust.
- Add the sautéed vegetables, followed by the pulled pork.
- Sprinkle shredded cheddar cheese evenly on top.
- Bake according to pizza crust instructions or until cheese is melted and bubbly.
- Remove from oven, slice, and serve hot.
Notes
For extra flavor, drizzle more BBQ sauce on top before serving. You can use homemade or store-bought BBQ sauce.
Nutrition
- Serving Size: 1 slice
- Calories: 380kcal
- Sugar: 6g
- Sodium: 700mg
Find it online: https://emiliarecipes.com/bbq-pulled-pork-pizza-recipe/