Beef And Potatoes Skillet Recipe
This Beef and Potatoes Skillet recipe is a hearty and quick dish with simple ingredients like ground beef, potatoes, onions, and seasoning. Perfect for a filling dinner, this skillet meal is flavorful, easy to prepare, and ideal for a busy weeknight. Ground beef and potatoes are seasoned and cooked in a single pan, creating a comforting, savory dish with minimal cleanup.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Skillet
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
- 1 lb ground beef
- 4 medium potatoes, diced
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 1 tsp paprika
- 1 tsp salt
- 1/2 tsp black pepper
- 1 tbsp olive oil
- Fresh parsley for garnish (optional)
Instructions
- Heat olive oil in a large skillet over medium heat. Add ground beef and cook until browned, about 5-7 minutes.
- Add chopped onion and garlic, cooking until softened, about 3-4 minutes.
- Stir in diced potatoes, paprika, salt, and black pepper. Cover and cook for 15-20 minutes, stirring occasionally, until potatoes are tender.
- Garnish with fresh parsley if desired, and serve hot.
Notes
- For extra flavor, add a splash of Worcestershire sauce or top with shredded cheese before serving.
- You can substitute sweet potatoes for a healthier twist or add bell peppers for more color and flavor.
Nutrition
- Serving Size: 1 serving
- Calories: 380
- Sugar: 2g
- Sodium: 600mg
Find it online: https://emiliarecipes.com/beef-and-potatoes-skillet-recipe/