Best Fluffy Pancake Recipe
Enjoy the best fluffy pancakes with this simple homemade recipe. These pancakes are light, soft, and perfect for breakfast or brunch.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Total Time: 20 minutes
- Yield: 8 pancakes 1x
- Category: Breakfast
- Method: Stovetop
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 ½ cups all-purpose flour
- 3 ½ tsp baking powder
- 1 tbsp sugar
- ¼ tsp salt
- 1 ¼ cups milk
- 1 egg
- 3 tbsp melted butter
- 1 tsp vanilla extract
Instructions
- In a bowl, whisk together flour, baking powder, sugar, and salt.
- In another bowl, mix milk, egg, melted butter, and vanilla.
- Gradually add the wet ingredients to the dry, stirring until combined.
- Heat a skillet over medium heat and lightly grease it.
- Pour ¼ cup of batter per pancake onto the skillet.
- Cook until bubbles form on the surface, then flip and cook until golden.
- Serve warm with syrup, butter, or your favorite toppings.
Notes
- For extra fluffiness, let the batter rest for 5 minutes before cooking.
- Do not overmix the batter to keep pancakes light.
- Add chocolate chips or blueberries for variety.
Nutrition
- Serving Size: 1 pancake
- Calories: 140
- Sugar: 3g
- Sodium: 250mg
Find it online: https://emiliarecipes.com/best-fluffy-pancake-recipe/