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Cheesy Baked Asparagus Recipe - emiliarecipes.com Cheesy Baked Asparagus Recipe - emiliarecipes.com
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Cheesy Baked Asparagus Recipe

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Cheesy Baked Asparagus is a delicious low-carb side dish featuring fresh asparagus spears baked with garlic, butter, and melted mozzarella cheese. Perfect for keto or gluten-free diets, this quick and easy recipe adds flavor to any weeknight dinner or holiday table. Enjoy tender-crisp asparagus topped with bubbly, golden cheese!

Ingredients

Scale

  • 1 bunch fresh asparagus, trimmed

  • 2 tablespoons olive oil or melted butter

  • 2 cloves garlic, minced

  • Salt and pepper to taste

  • 1 cup shredded mozzarella cheese

  • ¼ cup grated parmesan cheese

  • Optional: crushed red pepper flakes or lemon zest for garnish

Instructions

  1. Preheat oven to 400°F (200°C). Line a baking sheet with parchment or lightly grease it.

  2. Arrange asparagus in a single layer on the sheet.

  3. Drizzle with olive oil, sprinkle with minced garlic, salt, and pepper.

  4. Top with mozzarella and parmesan cheese evenly over the asparagus.

  5. Bake for 12–15 minutes or until cheese is melted and bubbly, and asparagus is tender.

  6. Optional: Garnish with red pepper flakes or lemon zest. Serve immediately.

Notes

  • For extra crispiness, broil for 1–2 minutes at the end.

  • Use a blend of cheeses like cheddar or provolone for a twist.

  • Great served with roasted chicken, steak, or fish.

Nutrition

Find it online: https://emiliarecipes.com/cheesy-baked-asparagus-recipe/