Cheesy Beef Fiesta Wraps Recipe
Cheesy Beef Fiesta Wraps bring together seasoned ground beef, gooey melted cheese, and fresh veggies in a warm tortilla for a delicious and quick meal. This recipe is perfect for those who want a flavorful, easy-to-make wrap that’s bursting with Mexican-inspired spices.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Stovetop
- Cuisine: Mexican-inspired
- Diet: Gluten Free
Ingredients
- Ground beef
- Cheddar cheese
- Bell peppers
- Onion
- Taco seasoning
- Tortillas
- Sour cream
- Salsa
- Lettuce
- Olive oil
Instructions
- Heat olive oil in a skillet, sauté diced onions and bell peppers until softened.
- Add ground beef and cook until browned. Stir in taco seasoning and a splash of water.
- Warm tortillas, then layer beef mixture, cheese, and fresh veggies like lettuce.
- Top with sour cream and salsa, wrap up tightly, and enjoy!
Notes
- You can substitute cheddar cheese with a Mexican cheese blend for extra flavor.
- Add jalapeños for a spicier kick.
Nutrition
- Serving Size: 1 wrap
- Calories: 420
- Sugar: 4g
- Sodium: 670mg
Find it online: https://emiliarecipes.com/cheesy-beef-fiesta-wraps-recipe/