Cheesy Garlic Chicken Wraps Recipe
These cheesy garlic chicken wraps combine tender chicken, gooey melted cheese, and garlic for a flavorful meal. Perfect for lunch or a quick dinner, this recipe is easy to prepare, featuring a handful of simple ingredients like chicken, cheese, tortillas, and garlic. Customize with your favorite toppings!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 wraps 1x
- Category: Main Course
- Method: Pan-Fried
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
- 2 boneless, skinless chicken breasts
- 1 cup shredded mozzarella cheese
- 2 cloves garlic, minced
- 4 large tortillas
- 1 tbsp olive oil
- Salt and pepper, to taste
- Optional: lettuce, tomatoes, or avocado for toppings
Instructions
- Cook chicken breasts in a pan with olive oil over medium heat, seasoning with salt, pepper, and garlic. Cook until done, about 6-8 minutes per side.
- Remove the chicken and slice it thinly.
- Lay tortillas flat, and sprinkle half of the cheese on each.
- Add sliced chicken on top of the cheese.
- Fold the tortillas into wraps.
- Heat wraps in the pan until golden brown on both sides and the cheese is melted.
- Serve with optional toppings like lettuce or tomatoes.
Notes
You can use any cheese you prefer and add vegetables or sauces to customize the wraps. They’re perfect for a quick weeknight meal.
Nutrition
- Serving Size: 1 wrap
- Calories: 340
- Sugar: 1g
- Sodium: 580mg
Find it online: https://emiliarecipes.com/cheesy-garlic-chicken-wraps-recipe/