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Cheesy Tater Tot Casserole Recipe

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Cheesy Tater Tot Casserole is a comforting and easy-to-make dish perfect for weeknight dinners. Featuring ground beef, sharp cheddar cheese, and crispy tater tots, this casserole is a family favorite. With simple ingredients and a straightforward recipe, it's an ideal choice for a delicious and satisfying meal. Keywords: Cheesy Tater Tot Casserole, easy dinner recipe, weeknight meals, budget-friendly recipes.

Ingredients

Scale
  • 1 1/2 lb ground beef
  • 1 small onion, diced
  • 1/4 teaspoon seasoned salt
  • 1 1/2 cups sharp cheddar cheese
  • 1 (10 ounce) can of cream of chicken soup
  • 1/2 pound frozen tater tots
  • 1/4 teaspoon seasoned salt

Instructions

  • Preheat oven to 350°F (175°C).
  • In a large skillet, cook the ground beef and diced onion over medium heat until the beef is browned and the onion is translucent. Drain excess fat.
  • Add 1/4 teaspoon of seasoned salt to the beef mixture and stir well.
  • Spread the beef mixture evenly in a greased 9x13 inch baking dish.
  • Sprinkle sharp cheddar cheese evenly over the beef mixture.
  • Spread the cream of chicken soup over the cheese layer.
  • Arrange the frozen tater tots on top of the soup layer in a single layer.
  • Sprinkle the remaining 1/4 teaspoon of seasoned salt over the tater tots.
  • Bake in the preheated oven for 30-35 minutes, or until the tater tots are golden brown and crispy.
  • Remove from oven and let cool slightly before serving.

Notes

  • For added flavor, you can mix in some vegetables like peas or green beans with the ground beef. This
  • dish pairs well with a fresh green salad or steamed vegetables.

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