Cherry Pie Iced Tea Recipe
Enjoy a nostalgic twist with this Cherry Pie Iced Tea recipe! Bursting with real cherry flavor and hints of vanilla, this summer beverage is both refreshing and reminiscent of a slice of homemade cherry pie. Perfect for cookouts, picnics, or anytime you want a sweet, fruity treat. Keywords: cherry pie iced tea recipe, cherry iced tea, summer drinks, fruit tea recipe, homemade iced tea.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Total Time: 1 hour 20 minutes (including chilling)
- Yield: 4 servings 1x
- Category: Beverages
- Method: Boiling
- Cuisine: American
- Diet: Vegetarian
Ingredients
-
4 cups water
-
2 black tea bags
-
1 cup pitted cherries (fresh or frozen)
-
1/4 cup sugar (adjust to taste)
-
1/2 tsp vanilla extract
-
Ice cubes
-
Optional: lemon slices or mint for garnish
Instructions
-
Bring 4 cups of water to a boil in a saucepan.
-
Add cherries and sugar; simmer for 10 minutes until cherries are soft.
-
Remove from heat, add tea bags, and steep for 5–7 minutes.
-
Remove tea bags and strain the mixture to remove cherry solids.
-
Stir in vanilla extract and let cool.
-
Chill in the refrigerator for at least 1 hour.
-
Serve over ice with optional lemon slices or mint.
Notes
-
Adjust sweetness by increasing or decreasing sugar.
-
You can substitute black tea with green or herbal tea if desired.
-
For a fizzy version, top with sparkling water.
Nutrition
- Serving Size: 1 cup
- Calories: 60
- Sugar: 14g
- Sodium: 5mg
Find it online: https://emiliarecipes.com/cherry-pie-iced-tea-recipe/