Chicken Blueberry Feta Salad Recipe
This Chicken Blueberry Feta Salad is a refreshing and nutritious option featuring grilled chicken breast, sweet blueberries, tangy feta cheese, and a crisp mix of greens. Tossed with a light vinaigrette, it's the perfect summer salad for a wholesome lunch or dinner. Packed with antioxidants, protein, and flavor, this salad will keep you energized and satisfied. Keywords: chicken salad, blueberry salad, feta salad, healthy chicken recipes, summer salad, low carb salad.
- Prep Time: 10 minutes
- Cook Time: 0 minutes (if chicken is pre-cooked)
- Total Time: 10 minutes
- Yield: 2 servings 1x
- Category: Salads, Lunch, Dinner
- Method: No-Cook, Assemble
- Cuisine: American, Mediterranean-inspired
- Diet: Gluten Free
Ingredients
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2 cups cooked chicken breast, sliced
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1 cup fresh blueberries
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1/2 cup crumbled feta cheese
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6 cups mixed greens (spinach, arugula, romaine)
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1/4 red onion, thinly sliced
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1/4 cup chopped walnuts or pecans (optional)
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1/4 cup balsamic vinaigrette or lemon vinaigrette
Instructions
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Place the mixed greens in a large salad bowl.
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Top with sliced chicken breast, blueberries, red onion, and feta cheese.
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Sprinkle with nuts if using.
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Drizzle vinaigrette over the top.
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Toss gently to combine and serve immediately.
Notes
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Rotisserie chicken works well for quick prep.
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Add avocado slices or cucumber for extra texture.
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Best served fresh, but components can be prepped ahead separately.
Nutrition
- Serving Size: 1 bowl
- Calories: 370
- Sugar: 7g
- Sodium: 510mg
Find it online: https://emiliarecipes.com/chicken-blueberry-feta-salad-recipe/