Chicken Fried Chicken Recipe
Chicken Fried Chicken is a Southern classic that offers tender, juicy chicken coated in a seasoned, crispy crust, served with rich, creamy gravy. This simple yet flavorful recipe delivers the comfort of fried chicken with the added luxury of homemade gravy. Perfect for family dinners or special occasions, this dish brings a deliciously satisfying crunch and mouth-watering taste that everyone will love.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Frying
- Cuisine: Southern, American
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 cup buttermilk
- 1 cup all-purpose flour
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp paprika
- 1/2 tsp cayenne pepper
- Salt and pepper, to taste
- 2 eggs
- 1/4 cup milk
- Vegetable oil, for frying
Gravy:
- 1/4 cup all-purpose flour
- 2 cups milk
- Salt and pepper, to taste
Instructions
- Pound chicken breasts to even thickness.
- Marinate chicken in buttermilk for at least 30 minutes.
- In a shallow dish, mix flour, garlic powder, onion powder, paprika, cayenne pepper, salt, and pepper.
- In another dish, whisk eggs and milk together.
- Dredge each chicken breast in the flour mixture, then in the egg mixture, and again in the flour mixture.
- Heat vegetable oil in a skillet over medium-high heat. Fry chicken breasts for 4-5 minutes on each side, until golden brown and fully cooked.
- Remove chicken and drain on a paper towel-lined plate.
- For the gravy: In the same skillet, whisk flour into the drippings, cooking for 1-2 minutes. Gradually whisk in milk, stirring until thickened. Season with salt and pepper.
Notes
- For extra crispy chicken, double dredge by repeating the flour-egg-flour process.
- Serve with mashed potatoes and a side of vegetables for a full Southern meal.
- You can spice up the gravy by adding a pinch of cayenne or black pepper.
Nutrition
- Serving Size: 1 chicken breast with gravy
- Calories: 600
- Sugar: 4g
- Sodium: 900mg
Find it online: https://emiliarecipes.com/chicken-fried-chicken-recipe/