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Chicken Gyro Bowls Recipe - emiliarecipes.com Chicken Gyro Bowls Recipe - emiliarecipes.com
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Chicken Gyro Bowls Recipe

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Savor the delicious Chicken Gyro Bowls recipe packed with tender grilled chicken, fresh veggies, and homemade tzatziki sauce. Ideal for a quick lunch or healthy dinner.

Ingredients

Scale

  • 1 lb boneless skinless chicken breast

  • 2 tbsp olive oil

  • 2 cloves garlic, minced

  • 1 tbsp lemon juice

  • 1 tbsp red wine vinegar

  • 1 tsp dried oregano

  • Salt and pepper to taste

  • 2 cups cooked rice or quinoa

  • 1 cucumber, diced

  • 1 cup cherry tomatoes, halved

  • 1/4 red onion, sliced

  • 1/2 cup crumbled feta cheese

  • 1/2 cup tzatziki sauce

  • Fresh dill or parsley for garnish

Instructions

  1. In a bowl, mix olive oil, garlic, lemon juice, red wine vinegar, oregano, salt, and pepper.

  2. Marinate chicken in the mixture for at least 30 minutes.

  3. Grill or cook chicken in a skillet over medium heat until fully cooked, about 6-7 minutes per side.

  4. Slice the chicken into strips.

  5. Assemble the bowls: start with a base of rice or quinoa.

  6. Top with chicken, cucumber, cherry tomatoes, red onion, and feta.

  7. Drizzle with tzatziki sauce and garnish with fresh herbs.

  8. Serve immediately.

Notes

  • You can substitute chicken thighs for extra tenderness.

  • Add hummus or kalamata olives for more Mediterranean flavor.

  • Great for meal prep; store components separately.

Nutrition

Find it online: https://emiliarecipes.com/chicken-gyro-bowls-recipe/