Easy American Flag Fruit Pizza Recipe
This Easy American Flag Fruit Pizza is the ultimate patriotic dessert! Featuring a sugar cookie crust, cream cheese frosting, and fresh berries arranged in a flag design, this no-fuss 4th of July fruit pizza is both beautiful and delicious. Celebrate Independence Day with a red, white, and blue dessert that's a crowd-pleaser at any summer gathering.
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Total Time: 1 hour 30 minutes (including chill time)
- Yield: 12 servings 1x
- Category: Dessert
- Method: No-bake (except cookie crust)
- Cuisine: American
- Diet: Vegetarian
Ingredients
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1 package refrigerated sugar cookie dough
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1 (8 oz) package cream cheese, softened
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1/3 cup granulated sugar
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1 tsp vanilla extract
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1 cup blueberries
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1 cup sliced strawberries
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1 banana, sliced (optional for white stripes)
Instructions
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Preheat oven to 350°F (175°C).
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Press sugar cookie dough evenly into a rectangular baking sheet.
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Bake for 10–12 minutes or until golden. Cool completely.
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In a bowl, mix softened cream cheese, sugar, and vanilla until smooth.
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Spread cream cheese mixture over cooled cookie crust.
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Arrange blueberries in the top-left corner to represent stars.
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Line strawberries and banana slices in stripes to mimic the American flag.
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Chill for at least 1 hour before serving. Slice and enjoy!
Notes
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You can substitute whipped topping for cream cheese for a lighter version.
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Use a rectangular pan for best flag shape.
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For extra flavor, add lemon zest to the cream cheese mixture.
Nutrition
- Serving Size: 1 slice
- Calories: 220
- Sugar: 18g
- Sodium: 150mg
Find it online: https://emiliarecipes.com/easy-american-flag-fruit-pizza-recipe/