Easy Chili Hot Dog Casserole Recipe
This easy chili hot dog casserole recipe is a perfect quick meal combining savory hot dogs, hearty chili, and gooey melted cheese. It's a great option for busy weeknights or casual gatherings. With simple ingredients and minimal prep, this dish delivers maximum flavor and satisfaction. Perfect for fans of chili dogs in a comforting casserole form!
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
- 8 hot dogs
- 1 can (15 oz) chili with beans
- 1 can (8 oz) refrigerated crescent roll dough
- 1 ½ cups shredded cheddar cheese
- ½ small onion, diced (optional)
- ¼ cup sliced jalapeños (optional)
Instructions
- Preheat oven to 375°F (190°C).
- In a baking dish, spread the chili evenly across the bottom.
- Slice each hot dog lengthwise and place over the chili.
- Sprinkle the diced onions and jalapeños (if using) over the hot dogs.
- Unroll the crescent dough and lay it on top, covering the entire dish.
- Bake for 15-20 minutes or until the crescent dough is golden brown.
- Remove from the oven, sprinkle cheese over the top, and bake for another 5 minutes until melted.
- Let cool slightly, serve, and enjoy!
Notes
- You can use different types of cheese or chili, depending on preference.
- Customize with extra toppings like sour cream or diced tomatoes.
Nutrition
- Serving Size: 1 portion
- Calories: 410
- Sugar: 5g
- Sodium: 970mg
Find it online: https://emiliarecipes.com/easy-chili-hot-dog-casserole-recipe/