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Easy One-pan Shrimp Scampi Recipe - emiliarecipes.com Easy One-pan Shrimp Scampi Recipe - emiliarecipes.com
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Easy One-pan Shrimp Scampi Recipe

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Discover the ultimate easy one-pan shrimp scampi recipe, featuring juicy shrimp sautéed in a buttery garlic sauce. This quick and flavorful meal is ideal for busy weeknights. Serve it with pasta or crusty bread for a delightful dinner that's ready in no time!

Ingredients

Scale
  • 1 lb large shrimp, peeled and deveined

  • 3 tablespoons butter

  • 2 tablespoons olive oil

  • 4 cloves garlic, minced

  • 1/4 teaspoon red pepper flakes (optional)

  • 1/4 cup dry white wine or chicken broth

  • Juice of 1 lemon

  • 2 tablespoons chopped fresh parsley

  • Salt and pepper to taste

  • Lemon wedges for serving

Instructions

  1. Heat the butter and olive oil in a large pan over medium heat.

  2. Add garlic and red pepper flakes, sauté until fragrant (about 1 minute).

  3. Add shrimp in a single layer; season with salt and pepper.

  4. Cook shrimp for 1-2 minutes per side, until pink and opaque.

  5. Pour in the wine or chicken broth and lemon juice; simmer for 1-2 minutes.

  6. Sprinkle with parsley and serve immediately with lemon wedges.

Notes

  • For extra flavor, add a little grated Parmesan before serving.

  • Serve over pasta, rice, or with crusty bread to soak up the sauce.

  • Adjust the red pepper flakes to control the spice level.

Nutrition