Easy Pizza Toasts Recipe
Enjoy these delicious and easy pizza toasts, perfect for a quick snack or meal. Made with whole wheat bread, mozzarella cheese, fresh tomato, and a quick homemade pizza sauce. Add lean ham for protein and top with balsamic vinegar for extra flavor. Garnish with fresh parsley or basil.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: 2 servings 1x
- Category: Snack, Light Meal
- Method: Toasting, Broiling
- Cuisine: Italian, Fusion
- Diet: Vegetarian
Ingredients
Scale
- Quick Pizza Sauce:
- 4 tablespoons passata
- 1 tablespoon tomato paste
- 1/2 teaspoon garlic powder
- Pinch of Italian seasoning
- 1 teaspoon granulated sweetener
- Pizza Toast:
- 2 slices (2oz/60g) whole wheat bread
- 50g/2oz mozzarella cheese, grated or sliced
- 1 large vine tomato, thinly sliced
- Half a small red onion, sliced
- 2 slices lean ham, sliced
- Salt and black pepper to taste
- Splash of balsamic vinegar
- Spray oil
- Freshly chopped Italian parsley or basil for garnish
Instructions
- Make the Sauce: Combine passata, tomato paste, garlic powder, Italian seasoning, and granulated sweetener in a bowl. Mix well.
- Prepare the Toasts: Lightly spray oil on the bread slices and toast them until slightly crispy.
- Assemble: Spread the pizza sauce on each toast, then layer with mozzarella cheese, tomato slices, red onion, and ham.
- Season and Cook: Sprinkle with salt, black pepper, and a splash of balsamic vinegar. Toast under a broiler until the cheese melts and bubbles.
- Garnish: Top with freshly chopped parsley or basil before serving.
Notes
- Adjust the toppings to suit your preferences.
- Use gluten-free bread for a gluten-free option.
Nutrition
- Serving Size: 1 toast
- Calories: 220kcal
- Sugar: 4g
- Sodium: 400mg
Find it online: https://emiliarecipes.com/easy-pizza-toasts-recipe/