Garlic Parmesan Chicken Skewers Recipe
Garlic Parmesan Chicken Skewers are a flavorful and easy-to-make recipe, perfect for grilling. Juicy chicken is marinated in a blend of garlic, Parmesan cheese, and herbs, then skewered and grilled to perfection. Great for gatherings or quick weeknight dinners!
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 42 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Grilling
- Cuisine: American
- Diet: Gluten Free
Ingredients
- Chicken breast, cubed
- Olive oil
- Garlic, minced
- Parmesan cheese, grated
- Fresh parsley, chopped
- Lemon juice
- Salt & pepper
- Wooden or metal skewers
Instructions
- In a bowl, combine olive oil, minced garlic, Parmesan cheese, lemon juice, parsley, salt, and pepper.
- Add cubed chicken to the mixture, toss to coat, and marinate for 30 minutes.
- Preheat grill to medium heat.
- Thread the marinated chicken onto skewers.
- Grill for 10-12 minutes, turning occasionally, until chicken is cooked through and golden.
- Serve hot with a garnish of fresh parsley and extra Parmesan if desired.
Notes
- Soak wooden skewers in water for 30 minutes to prevent burning.
- Serve with a side of vegetables or rice for a complete meal.
Nutrition
- Serving Size: 1 skewer (approx.)
- Calories: 250
- Sugar: 0g
- Sodium: 500mg