Homemade Jammie Dodgers Recipe
Discover the ultimate Jammie Dodgers recipe! This delightful treat combines a buttery cookie dough with a sweet strawberry or raspberry jam filling. Perfect for tea time or as a sweet snack. Keywords: Jammie Dodgers, homemade cookies, jam filling, buttery cookies.
- Prep Time: 45 minutes
- Cook Time: 12 minutes
- Total Time: 57 minutes
- Yield: 12-16 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: British
- Diet: Vegetarian
Ingredients
Scale
- Cookie Dough:
- 2 cups all-purpose flour
- 1 cup powdered sugar
- Pinch of salt
- 1 cup unsalted butter, cold and cubed
- 2 egg yolks
- 1 tsp vanilla extract (optional)
- Filling:
- 1/2 cup powdered sugar (for dusting)
- 1/2 cup strawberry jam or raspberry jam
Instructions
- In a large bowl, mix flour, powdered sugar, and salt.
- Add cold, cubed butter and mix until the mixture resembles breadcrumbs.
- Add egg yolks and vanilla extract (if using) and mix until dough forms.
- Wrap dough in plastic wrap and refrigerate for 30 minutes.
- Preheat oven to 350°F (175°C).
- Roll out dough on a floured surface and cut into desired shapes.
- Place on baking sheet and bake for 10-12 minutes or until lightly golden.
- Allow cookies to cool completely.
- Spread jam on half of the cookies and sandwich with the other half.
- Dust with powdered sugar before serving.
Notes
- Ensure the butter is cold for a perfect dough texture.
- You can use any jam of your preference for the filling.
Nutrition
- Serving Size: 1 cookie
- Calories: 180
- Sugar: 12g
- Sodium: 60mg
Find it online: https://emiliarecipes.com/homemade-jammie-dodgers-recipe/