Layered Strawberry Cheesecake Lasagna Recipe
This Layered Strawberry Cheesecake Lasagna recipe combines creamy cheesecake, fresh strawberries, and graham crackers in perfect harmony. A no-bake, easy-to-make dessert that's ideal for summer or special gatherings, it's a delightful treat for all cheesecake lovers. Fresh strawberries add a burst of flavor to each bite, making this a must-try!
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Total Time: 30 minutes
- Yield: 8 servings
- Category: Dessert
- Method: No-bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
- Graham crackers
- Cream cheese
- Powdered sugar
- Whipped cream or Cool Whip
- Fresh strawberries
- Vanilla extract
Instructions
- Create the base layer with graham crackers.
- Beat cream cheese, powdered sugar, and vanilla until smooth. Fold in whipped cream.
- Spread a layer of cheesecake mixture over the graham crackers.
- Add a layer of sliced fresh strawberries.
- Repeat layers until the top is finished with strawberries.
- Chill for at least 2 hours before serving.
Notes
You can substitute whipped cream with Cool Whip for convenience. Adjust the sweetness based on preference.
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 22g
- Sodium: 180mg