Easy Chocolate Pie Recipe
This easy chocolate pie recipe is a must-try for dessert lovers! With a smooth, rich chocolate filling and simple ingredients, it's a delicious and quick treat for any occasion.
- Prep Time: 10 minutes
- Cook Time: 10 minutes (plus 2 hours chilling)
- Total Time: 2 hours 20 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 1/2 cups chocolate chips (semi-sweet or milk chocolate)
- 1 cup heavy cream
- 1/4 cup sugar
- 1 pre-made graham cracker or Oreo crust
- 1 tsp vanilla extract
- Whipped cream or chocolate shavings (for garnish)
Instructions
- In a saucepan over low heat, melt the chocolate chips with heavy cream and sugar, stirring until smooth.
- Remove from heat and stir in the vanilla extract.
- Pour the chocolate mixture into the prepared crust.
- Refrigerate for at least 2 hours, or until set.
- Garnish with whipped cream or chocolate shavings before serving.
Notes
- For extra richness, add a pinch of salt to the chocolate mixture.
- Use a homemade crust if desired, and experiment with dark or white chocolate.
Nutrition
- Serving Size: 1 slice
- Calories: 370
- Sugar: 25g
- Sodium: 140mg
Find it online: https://emiliarecipes.com/easy-chocolate-pie-recipe/