French Dip Sliders Recipe
These French dip sliders are the ultimate comfort food! Stacked with tender roast beef, melted cheese, and baked to golden perfection on buttery slider buns, they’re served with a flavorful au jus for dipping. Perfect for parties, game day, or a cozy dinner!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 12 sliders 1x
- Category: Appetizers, Main Dish
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 12 slider buns
- 1 lb deli-style roast beef (thinly sliced)
- 1 cup Swiss or provolone cheese (sliced or shredded)
- 4 tbsp butter (melted)
- 1 tbsp Worcestershire sauce
- 1 tsp Dijon mustard
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tbsp poppy seeds (optional)
For the Au Jus:
- 1 cup beef broth
- 1 tsp Worcestershire sauce
- ½ tsp garlic powder
- ½ tsp onion powder
Instructions
- Preheat the oven to 350°F (175°C).
- Slice slider buns in half and place the bottom halves in a greased 9x13-inch baking dish.
- Evenly layer the roast beef on the buns, followed by the cheese.
- Place the top halves of the slider buns over the layers of meat and cheese.
- In a small bowl, mix melted butter, Worcestershire sauce, Dijon mustard, garlic powder, and onion powder. Brush this mixture generously over the tops of the buns. Sprinkle with poppy seeds, if desired.
- Cover the baking dish with foil and bake for 15 minutes. Remove the foil and bake for another 5 minutes until the tops are golden and the cheese is melted.
- While the sliders bake, prepare the au jus by combining beef broth, Worcestershire sauce, garlic powder, and onion powder in a small saucepan. Simmer over medium heat for 5 minutes.
- Serve sliders warm with au jus for dipping.
Notes
- Swap Swiss cheese for provolone or cheddar if preferred.
- For extra flavor, sauté onions and layer them with the roast beef.
- Leftovers can be stored in the fridge and reheated in the oven to retain their texture.
Nutrition
- Serving Size: 1 slider
- Calories: 230
- Sugar: 3g
- Sodium: 410mg
Find it online: https://emiliarecipes.com/french-dip-sliders-recipe/