Hamburger Supreme Casserole Recipe
Hamburger Supreme Casserole is a comforting dish with ground beef, cheddar cheese, and macaroni, perfect for a hearty family meal. Ingredients include ground beef, onions, cream of mushroom soup, and cheddar cheese, providing a rich and creamy flavor. This casserole is a delightful blend of textures and tastes, ideal for any weeknight dinner.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Halal
Ingredients
Scale
- 1 pound ground beef
- 1/2 cup onion, chopped
- 1 (10.5-ounce) can cream of mushroom soup
- 1/2 cup milk
- 1/2 teaspoon minced garlic
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1/4 teaspoon thyme
- 1 (4-ounce) can mushrooms
- 2 cups uncooked macaroni
- 8 ounces sharp cheddar cheese, grated or shredded
Instructions
- Preheat oven to 350°F (175°C).
- Cook macaroni according to package instructions; drain.
- In a skillet, cook ground beef and onions over medium heat until beef is browned; drain fat.
- Stir in cream of mushroom soup, milk, garlic, salt, pepper, and thyme; mix well.
- Add mushrooms and cooked macaroni to the beef mixture; stir to combine.
- Transfer to a greased 9x13-inch baking dish.
- Sprinkle grated cheddar cheese evenly over the top.
- Bake for 25-30 minutes, until cheese is melted and bubbly.
- Let cool for a few minutes before serving.
Notes
- Substitute ground turkey or chicken for a lighter version.
- Add vegetables like peas or bell peppers for added nutrition.
- Use different cheeses for varied flavor profiles.
Nutrition
- Serving Size: 1 serving420
- Calories: 420
- Sugar: 3g
- Sodium: 780mg
Find it online: https://emiliarecipes.com/hamburger-supreme-casserole-recipe/