Tiktok Cheddar Bay Biscuit Chicken Cobbler Recipe
Discover the irresistible TikTok Cheddar Bay Biscuit Chicken Cobbler recipe! This savory, cheesy, and hearty dish combines tender chicken, rich cobbler filling, and buttery Red Lobster-style Cheddar Bay biscuits for the ultimate comfort meal.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 6 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
- 2 cups cooked shredded chicken
- 1 can (10.5 oz) cream of chicken soup
- 1 cup chicken broth
- 1/2 cup frozen mixed vegetables
- 1/2 cup shredded cheddar cheese
- 1 package Red Lobster Cheddar Bay Biscuit Mix
- 1/3 cup milk (for the biscuit mix)
- 1/4 cup melted butter
- 1 tsp garlic powder
Instructions
- Preheat your oven to 375°F (190°C).
- In a large mixing bowl, combine the cream of chicken soup, chicken broth, frozen vegetables, and shredded chicken. Mix well.
- Pour the mixture into a greased baking dish.
- In a separate bowl, prepare the Cheddar Bay Biscuit dough as per package instructions (mixing the biscuit mix with milk).
- Drop spoonfuls of the biscuit dough evenly over the chicken mixture.
- Bake for 25–30 minutes or until the biscuits are golden brown and cooked through.
- Brush the melted butter mixed with garlic powder over the biscuits immediately after removing from the oven.
- Serve warm and enjoy!
Notes
- Use rotisserie chicken for a quick option.
- Add a pinch of cayenne pepper to the biscuit mix for extra flavor.
- For a creamier filling, add a splash of heavy cream to the chicken mixture.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 2g
- Sodium: 640mg