Watermelon Smoothie Recipe
Cool down with this hydrating Watermelon Smoothie Recipe, made with fresh watermelon, lime juice, and a hint of mint. Perfect for summer, this smoothie is low-calorie, packed with antioxidants, and incredibly refreshing. Great for breakfast or a midday energy boost!
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 2 servings 1x
- Category: Drinks
- Method: Blending
- Cuisine: American
- Diet: Gluten Free
Ingredients
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3 cups seedless watermelon (cubed and chilled or frozen)
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1/2 cup Greek yogurt (optional for creaminess)
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Juice of 1 lime
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4–5 fresh mint leaves (optional)
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1 tbsp honey or maple syrup (optional, adjust to taste)
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1/2 cup ice cubes (optional for extra chill)
Instructions
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Place watermelon cubes, lime juice, and mint leaves into a blender.
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Add Greek yogurt and sweetener if desired.
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Blend until smooth.
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Add ice and blend again for a frostier texture.
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Pour into glasses, garnish with mint or lime slices, and serve immediately.
Notes
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For a dairy-free option, omit yogurt or replace with coconut milk.
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Use frozen watermelon cubes to skip ice and avoid watering it down.
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Adjust sweetener based on the natural sweetness of your watermelon.
Nutrition
- Serving Size: 1 glass (approx. 1.5 cups)
- Calories: 90 (without yogurt) / ~140 (with yogurt)
- Sugar: 17g
- Sodium: 15mg
Find it online: https://emiliarecipes.com/watermelon-smoothie-recipe/