There's nothing quite like the warm, savory goodness of TikTok Chicken Cobbler wafting through your kitchen. This viral sensation brings together tender chicken, creamy sauce, and buttery biscuits into a dish that's as comforting as it is delicious.
The first time I made this recipe, I was amazed at how easy it was to throw together. With just a handful of ingredients and minimal prep, it quickly became a family favorite that's perfect for weeknight dinners or casual gatherings. Ready to discover the magic of this dish for yourself? Let’s dive in!
Why You'll Love This TikTok Chicken Cobbler
Get ready to fall in love with this crowd-pleasing dinner idea. TikTok Chicken Cobbler is more than just a viral trend; it’s a recipe you’ll find yourself making over and over again.
First, this dish is unbelievably easy to prepare. With just a few steps and pantry-friendly ingredients, you can have a hearty, satisfying meal on the table in under an hour.
It’s also incredibly versatile. Whether you’re feeding picky eaters or looking for a comforting one-pan meal, this cobbler fits the bill. You can easily adapt it to suit your preferences by swapping out ingredients or adding your favorite vegetables.
Not to mention, it’s a real crowd-pleaser. The combination of creamy chicken, rich flavors, and golden biscuits makes it impossible to resist. Perfect for potlucks, family dinners, or cozy nights in, this recipe has something for everyone.
Finally, it’s a great way to use up leftover chicken. Rotisserie chicken or any pre-cooked chicken works beautifully here, making it a budget-friendly option as well.
Ingredients Notes
The beauty of TikTok Chicken Cobbler lies in its simplicity, but each ingredient plays a key role in creating the perfect dish.
- Cooked chicken: You’ll need about 3 cups of shredded or cubed cooked chicken. Rotisserie chicken works perfectly, but any leftover chicken will do. It adds a tender and flavorful base to the dish.
- Cream of chicken soup: This provides the creamy, savory sauce that holds the cobbler together. For an extra depth of flavor, try using a can of cream of mushroom soup as part of the mix.
- Chicken broth: Adding chicken broth ensures the cobbler stays moist and enhances the overall flavor.
- Frozen mixed vegetables: These bring color, texture, and a bit of nutrition to the dish. Feel free to use fresh vegetables if you have them on hand.
- Grated cheddar cheese: A generous layer of sharp cheddar adds a gooey, cheesy finish that ties everything together.
- Biscuits: The star of the show! Use refrigerated biscuit dough for a quick and easy topping that bakes up golden and buttery.
You’ll also need basic seasonings like garlic powder, onion powder, salt, and pepper to round out the flavors.
How To Make This TikTok Chicken Cobbler
Making this chicken cobbler is so straightforward that even beginner cooks will feel like pros. Here’s how to do it step by step.
Start by preheating your oven to 375°F and lightly greasing a 9x13-inch baking dish. This will help prevent sticking and make cleanup a breeze.
In a large mixing bowl, combine the cooked chicken, a can of cream of chicken soup, and 1 cup of chicken broth. Stir until everything is well-coated and creamy. For an added boost of flavor, sprinkle in garlic powder and onion powder to taste.
Spread the chicken mixture evenly across the bottom of your prepared baking dish. Next, layer 2 cups of frozen mixed vegetables over the chicken, followed by a generous sprinkle of grated cheddar cheese.
Now for the biscuits. Arrange the biscuit dough evenly over the top of the filling. Leave a little space between each one to ensure they bake evenly and develop a golden crust.
Pop the dish into your preheated oven and bake for 25–30 minutes or until the biscuits are golden brown and the filling is bubbling. Let it cool for a few minutes before serving – the sauce will thicken as it sits.
This dish is the perfect balance of creamy, cheesy, and buttery, with every bite packed full of flavor.
Storage Options
Got leftovers? This chicken cobbler stores beautifully, making it a great option for meal prep or enjoying later in the week.
Store any leftovers in an airtight container in the refrigerator for up to 3 days. When reheating, pop it in the oven at 350°F until warmed through or microwave individual portions for a quick fix.
If you’d like to freeze the cobbler, let it cool completely before wrapping it tightly with plastic wrap and foil. It will keep in the freezer for up to 2 months. Thaw overnight in the refrigerator and reheat as mentioned above.
Variations and Substitutions
One of the best things about TikTok Chicken Cobbler is how customizable it is. Here are a few ideas to make it your own:
- Add bacon: Crumble cooked bacon over the chicken mixture for an extra layer of smoky flavor.
- Swap the cheese: Try Monterey Jack, mozzarella, or even pepper jack for a unique twist.
- Make it spicy: Add diced jalapeños or a dash of hot sauce to the chicken mixture for a little heat.
- Use fresh vegetables: If you prefer fresh over frozen, try chopped carrots, celery, or green beans. Sauté them lightly before adding them to the dish.
- Herb biscuits: Sprinkle the biscuit tops with fresh chopped herbs like parsley or thyme for a pop of freshness.
This recipe is all about flexibility, so don’t be afraid to experiment with what you have on hand. Who knows? You might even create your own viral version!
PrintTiktok Chicken Cobbler Recipe
TikTok Chicken Cobbler recipe is a comforting dish made with creamy chicken, buttery biscuit topping, and delicious spices. A must-try viral sensation for an easy and satisfying dinner.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: 6 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten Free
Ingredients
- 3 cups cooked chicken, shredded or diced
- 1 (10.5 oz) can cream of chicken soup
- 1 (10.5 oz) can cream of mushroom soup
- 1 cup chicken broth
- 1 cup milk
- 2 cups frozen mixed vegetables
- 1 package of biscuit mix (or 1½ cups biscuit batter)
- ½ cup melted butter
- 1 tsp garlic powder
- ½ tsp onion powder
- Salt and pepper to taste
Instructions
- Preheat the oven to 350°F (175°C). Grease a 9x13-inch baking dish.
- In a large bowl, mix cooked chicken, frozen vegetables, cream of chicken soup, cream of mushroom soup, chicken broth, and seasonings. Pour this mixture into the baking dish.
- In a separate bowl, prepare biscuit batter by mixing the biscuit mix with milk (or prepare homemade batter).
- Pour biscuit batter evenly over the chicken mixture.
- Drizzle melted butter over the biscuit topping.
- Bake in the preheated oven for 40–45 minutes, or until the top is golden brown and bubbling.
- Remove from the oven, let it rest for 10 minutes, and serve warm.
Notes
- You can substitute frozen vegetables with fresh or canned vegetables if desired.
- Adjust the seasonings to suit your taste.
- For extra flavor, sprinkle shredded cheese on top of the biscuit layer before baking.
Nutrition
- Serving Size: 1 serving
- Calories: 420
- Sugar: 4g
- Sodium: 980mg
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