If you're a fan of both pizza and burgers, then you're in for a treat. The Pizza Burger Pie is the ultimate comfort food that brings together the best of both worlds. This savory pie is packed with juicy ground beef, melted cheese, and a fluffy Bisquick™️ crust, making it an irresistible dish for any occasion. Whether you're cooking for a family dinner or a casual get-together, this recipe is sure to impress. Read on to discover how to make this delicious and easy-to-prepare dish.

What is a Pizza Burger Pie?
The Pizza Burger Pie is a delightful fusion dish that combines the flavors of a classic cheeseburger with the convenience of a pie. Imagine a crust that’s a perfect blend of Bisquick™️ mix, milk, and eggs, filled with seasoned ground beef and onions, topped with melted Cheddar cheese. It’s a hearty meal that’s both comforting and satisfying. This dish is not only delicious but also incredibly easy to make, making it a go-to recipe for busy weeknights or lazy weekends.
Ingredients List for Pizza Burger Pie
Before you start cooking, make sure you have all the necessary ingredients on hand. Here's what you'll need:
- 1 lb lean (at least 80%) ground beef
- 1 large onion, chopped (1 cup)
- ½ teaspoon salt
- 1 cup shredded Cheddar cheese (4 oz)
- ½ cup Original Bisquick™️ mix
- 1 cup milk
- 2 eggs
Kitchen Equipment Needed
To ensure a smooth cooking experience, gather the following kitchen equipment:
- 9-inch glass pie plate
- Cooking spray
- 10-inch skillet
- Mixing bowls
- Fork or wire whisk
- Knife for slicing and serving
Having these tools ready will streamline your cooking process and make preparation a breeze.
Substitutions and Variations
The beauty of the Pizza Burger Pie lies in its versatility. Here are some substitutions and variations you can try to tailor the recipe to your taste:
- Cheese Alternatives: While Cheddar cheese is a classic choice, you can experiment with other types such as Mozzarella, Monterey Jack, or a blend of cheeses to add different flavors and textures.
- Toppings: Just like a pizza, you can customize your Pizza Burger Pie with your favorite toppings. Consider adding diced bell peppers, sliced black olives, pepperoni, or mushrooms to create your unique flavor combination.
- Crust Options: If you’re short on time, you can substitute the Bisquick™️ crust with a pre-made pie crust or even refrigerated pizza dough. Follow the package instructions for baking times and temperatures to ensure the crust is cooked perfectly.
- Spicy Kick: For those who enjoy a bit of heat, add some red pepper flakes or a pinch of cayenne pepper to the ground beef mixture.
Step-by-Step Cooking Instructions

Now that you have all your ingredients and equipment ready, let's dive into the step-by-step process of making the Pizza Burger Pie.
How to Cook Pizza Burger Pie: A Step-by-Step Guide
- Preheat the Oven: Start by preheating your oven to 400°F (200°C). Spray a 9-inch glass pie plate with cooking spray to prevent sticking.
- Cook the Beef and Onions: In a 10-inch skillet, cook the ground beef and chopped onion over medium heat for 8 to 10 minutes, stirring occasionally until the beef is browned. Drain any excess fat and stir in the salt.
- Prepare the Pie Plate: Spread the cooked beef and onion mixture evenly in the prepared pie plate. Sprinkle the shredded Cheddar cheese over the top.
- Mix the Batter: In a small bowl, whisk together the Original Bisquick™️ mix, milk, and eggs until well blended. Pour the mixture over the beef and cheese in the pie plate, ensuring even distribution.
- Bake the Pie: Place the pie plate in the preheated oven and bake for about 25 minutes or until a knife inserted in the center comes out clean.
- Cool and Serve: Once cooked, remove the Pizza Burger Pie from the oven and let it cool for a few minutes. This allows the pie to set and makes it easier to slice and serve.
Common Mistakes to Avoid
To ensure your Pizza Burger Pie turns out perfectly every time, here are some common mistakes to avoid:
- Overcooking the Beef: Avoid overcooking the ground beef as it will continue to cook in the oven. Cook just until browned.
- Uneven Batter Distribution: Make sure to pour the Bisquick™️ mixture evenly over the beef and cheese to avoid an uneven crust.
- Skipping the Rest Period: Let the pie cool for a few minutes before slicing to allow it to set properly.
Serving and Presentation Tips
The Pizza Burger Pie is a hearty and filling dish that deserves to be served in style. Here are some tips for serving and presenting your dish:
How to Serve Pizza Burger Pie
- Slice and Serve: Use a sharp knife to cut the pie into wedges. Serve each slice hot, ensuring the cheesy topping remains intact.
- Accompaniments: Pair your Pizza Burger Pie with a refreshing green salad with a tangy vinaigrette, warm and buttery garlic breadsticks, or garlic knots for a complete meal.
Presentation Ideas for Pizza Burger Pie
- Garnish: Garnish the top of the pie with fresh herbs like parsley or basil for a pop of color and added freshness.
- Plating: Serve the slices on a large platter or individual plates with a side of salad or bread.
Pizza Burger Pie Recipe Tips
Here are some additional tips to enhance your Pizza Burger Pie experience:
- Meal Prep: The Pizza Burger Pie can be made ahead of time and stored in the refrigerator. Reheat in the oven at 350°F (175°C) for about 10 minutes until heated through.
- Storage: Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the microwave or oven as needed.
- Customization: Don’t be afraid to get creative with your ingredients and toppings. Customize the pie to suit your preferences and enjoy experimenting with different flavor combinations.
Frequently Asked Questions (FAQs)
Can I make this recipe ahead of time?
Yes, you can prepare the Pizza Burger Pie ahead of time and store it in the refrigerator. Reheat in the oven at 350°F (175°C) for about 10 minutes until heated through before serving.
Can I freeze the Pizza Burger Pie?
While it’s best enjoyed fresh, you can freeze the cooked pie. Wrap it tightly in plastic wrap and aluminum foil, then freeze for up to 2 months. Thaw in the refrigerator before reheating in the oven.
What can I use instead of Bisquick™️ mix?
If you don’t have Bisquick™️ mix, you can make a homemade version by combining 1 cup flour, 1 ½ teaspoons baking powder, ½ teaspoon salt, and 1 tablespoon shortening or butter.
How do I store leftovers?
Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the microwave or oven before serving.
What sides go well with Pizza Burger Pie?
Pair the Pizza Burger Pie with a green salad with tangy vinaigrette, garlic breadsticks, or garlic knots for a complete meal.
Conclusion
The Pizza Burger Pie is a delicious and easy-to-make dish that brings together the best of pizza and burgers. With its savory filling, cheesy topping, and fluffy crust, it’s sure to become a family favorite. Follow the step-by-step guide and tips provided to create a perfect Pizza Burger Pie every time. Customize with your favorite toppings and serve with complementary sides for a satisfying meal. Enjoy this flavorful fusion dish that’s perfect for any occasion!
PrintThe Pizza Burger Pie Recipe
Pizza Burger Pie recipe with ground beef, onion, cheddar cheese, Bisquick™️ mix, milk, and eggs. Simple and tasty meal for family dinners.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 6 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 1 lb lean (at least 80%) ground beef
- 1 large onion, chopped (1 cup)
- ½ teaspoon salt
- 1 cup shredded Cheddar cheese (4 oz)
- ½ cup Original Bisquick™️ mix
- 1 cup milk
- 2 eggs
Instructions
- Preheat oven to 400°F.
- In a skillet, cook ground beef and onion over medium heat until beef is browned and onion is tender; drain.
- Stir in salt. Spread in ungreased 9-inch pie plate.
- Sprinkle with cheese.
- In a medium bowl, stir Bisquick™️ mix, milk, and eggs until blended. Pour into pie plate.
- Bake about 25 minutes or until knife inserted in center comes out clean.
Notes
For a twist, add some pepperoni slices on top before baking or mix in some Italian seasoning with the ground beef.
Nutrition
- Serving Size: 1 slice
- Calories: 300
- Sugar: 3g
- Sodium: 500mg
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